Tapas

olives 5/ smoked almonds 5

crispy chickpeas & barberry 5

grilled chorizo 8 / boquerones 7

smoked sardine & artichoke gilda, caper alioli 4

bread basket 4.5 / harissa 2.5

labneh, crispy chestnuts, charred brussel sprouts & chilli butter 9

houmous, crispy shallots & chilli oil 8

pan con tomate 8

chicharrones – deep fried pork belly, cumin & plum ketchup 12

salt cod croquetas, chilli jam & alioli 15

sweet onion tortilla, alioli 8

halloumi, pear & cherry harissa 10

cheese fritters, cretan honey 12   

truffle croquetas 11 

jamon croquetas 11

Vegetables

roast beetroot, marinated goat’s curd,pomelo & ajo blanco 13 

grilled hispi cabbage, orange butter & dukkah 12

crispy aubergine, date molasses & whipped feta 12

patatas bravas, alioli 9

Fish

calamari, guindilla alioli 15

monkfish ceviche, avocado, lemon caviar & sumac 17 

pan fried brill, clams, saffron pearl couscous & paprika alioli 22

meat

slow cooked spiced shortrib, kabocha kibbeh 22

 cretan sausage, flat bread roast tomato & yoghurt 14

lamb chops & anchovy butter (two chops) 18